Product specifications refer to:
Marketing brochure
Technical details and features of a product
Worker salaries
Factory layout
Which of the following is NOT a product specification?
Material type
Dimensions
Product packaging design
Sales target
Product specification helps in:
Guesswork in production
Accurate manufacturing
Increasing customer confusion
Ignoring quality
Specification sheet is used by:
Only the accountant
Designers and production team
Only marketing team
Cleaning staff
A well-written specification includes:
Price fluctuation
Customer names
Technical requirements and tolerances
Competitor sales
Which is a key component of product specification?
Employee code
Design sketch
Material and performance standard
Employee attendance
Which tool is used to write specifications?
Paint
CAD software
Music player
Social media
Standard tolerances are included in:
Price list
Warranty card
Product specification
Visiting card
What ensures quality in production?
Rough estimate
Verbal instructions
Trial and error
Which format is preferred for writing product specs?
Informal letter
Chart or table
Novel
Essay
The specifications should be:
Complex and coded
Clear, measurable, and testable
Hidden
Always verbal
Which of the following is a measurable specification?
Product must be beautiful
Must feel good
Weight = 3 kg ± 0.1 kg
Looks modern
Product specification avoids:
Quality control
Design clarity
Manufacturing errors
Customer focus
A product drawing in specifications shows:
Product cost
Product shape and dimensions
Employee rating
User reviews
The term “Tolerance” in specifications means:
Customer patience
Allowable variation
Machine noise
Salary gap
Who approves the final specification sheet?
Cook
Production supervisor
Factory gatekeeper
Electrician
Design tolerance helps in:
Speeding up sales
Allowing slight variation in manufacturing
Reducing packaging
Designing stickers
Product specifications are written during:
Advertisement phase
Design and development phase
Dispatch phase
Customer feedback phase
Standard product specifications are prepared as per:
Customer’s favorite color
International and national standards
CEO’s preference
Media advice
Specifications must be updated:
Every week
As per design changes
After delivery
Only after 10 years
Over-specifying a product leads to:
Low cost
Simplicity
Increased cost and complexity
Better cleanliness
Under-specifying a product leads to:
Enhanced quality
Product failure or customer dissatisfaction
Easy approval
Better customer trust
Specification sheet helps with:
Office maintenance
Quality assurance
Food quality
Transportation
Specification control is a part of:
Purchase department
Design and quality department
Security
Accounting
The product specification should align with:
Marketing budget
Customer needs and design goals
HR goals
Local weather